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Part 3 · Course

CH457 MICROBIOLOGY

Chemical and Biological Science and Engineering · 6 versions

Offerings are listed from 2027-1 Fall through 2031-1 Fall.

CH457 MICROBIOLOGY

  • 3.5 credit hours
  • (BS=3.5, ET=0.0, MA=0.0)
  • Version 2026-1
  • In effect
Scope
This course introduces the diversity of microorganisms in all three domains of life. The course covers prokaryotic cell structure and function, growth, genetics, and metabolism. The course will survey five major groups of microorganisms: eubacteria, archaea, protozoa, fungi and viruses including ecology, their role in human disease and their applications in medicine, industry and warfare. Cadets have the opportunity to explore both a viral and a bacterial disease in-depth and present their findings in a briefing and a paper. The 18-hour laboratory program focuses on practical applications of concepts covered in class, with a particular emphasis on the eubacteria. The lab program culminates with a hands-on laboratory examination.
Lessons
30 @ 75 min (2.000 Att/wk)
Labs
7 @ 120 min
Special requirements
None
Prerequisites
CH375
CH457 version 2026-1 offerings
Term Sections Section size Capacity Enrolled Wait list Seats Closed Details
2027-1 Fall 2 19 38 35 0 3 Yes Hours for 2027-1 Fall
2028-1 Fall 3 18 54 32 0 22 Yes Hours for 2028-1 Fall
2029-1 Fall 3 18 54 49 0 5 Yes Hours for 2029-1 Fall
2030-1 Fall 2 19 38 0 0 38 Yes Hours for 2030-1 Fall

CH457 MICROBIOLOGY

  • 3.5 credit hours
  • (BS=3.5, ET=0.0, MA=0.0)
  • Version 2020-1
  • Archived
Scope
This course introduces the diversity of microorganisms in all three domains of life. The course covers prokaryotic cell structure and function, growth, genetics, and metabolism. The course will survey five major groups of microorganisms: eubacteria, archaea, protozoa, fungi and viruses including ecology, their role in human disease and their applications in medicine, industry and warfare. Cadets have the opportunity to explore both a viral and a bacterial disease in-depth and present their findings in a briefing and a paper. The 18-hour laboratory program focuses on practical applications of concepts covered in class, with a particular emphasis on the eubacteria. The lab program culminates with a hands-on laboratory examination.
Lessons
30 @ 75 min (2.000 Att/wk)
Labs
7 @ 120 min
Special requirements
None
Prerequisites
CH375

CH457 MICROBIOLOGY

  • 3.5 credit hours
  • (BS=3.5, ET=0.0, MA=0.0)
  • Version 2013-1
  • Archived
Scope
This course introduces the diversity of microorganisms in all three domains of life. The course covers prokaryotic cell structure and function, growth, genetics, and metabolism. The course will survey five major groups of microorganisms: eubacteria, archaea, protozoa, fungi and viruses including ecology, their role in human disease and their applications in medicine, industry and warfare. Cadets have the opportunity to explore both a viral and a bacterial disease in-depth and present their findings in a briefing and a paper. The 18-hour laboratory program focuses on practical applications of concepts covered in class, with a particular emphasis on the eubacteria. The lab program culminates with a hands-on laboratory examination.
Lessons
40 @ 55 min (2.500 Att/wk)
Labs
7 @ 120 min
Special requirements
None
Prerequisites
CH375

CH457 MICROBIOLOGY

  • 3.5 credit hours
  • (BS=0.0, ET=0.0, MA=0.0)
  • Version 2011-1
  • Archived
Scope
This course introduces the diversity of microorganisms in all three domains of life. The course covers prokaryotic cell structure and function, growth, genetics, and metabolism. The course will survey five major groups of microorganisms: eubacteria, archaea, protozoa, fungi and viruses including ecology, their role in human disease and their applications in medicine, industry and warfare. Cadets have the opportunity to explore both a viral and a bacterial disease in-depth and present their findings in a briefing and a paper. The 18-hour laboratory program focuses on practical applications of concepts covered in class, with a particular emphasis on the eubacteria. The lab program culminates with a hands-on laboratory examination.
Lessons
40 @ 55 min (2.500 Att/wk)
Labs
7 @ 120 min
Special requirements
None
Prerequisites
CH375

CH457 MICROBIOLOGY

  • 3.5 credit hours
  • (BS=0.0, ET=0.0, MA=0.0)
  • Version 1997-2
  • Archived
Scope
This course is an introduction to general microbiology. Material begins with a review of general chemistry and its applications to the field of microbiology. The course continues with coverage of a broad range of information with emphasis on microorganisms in the disease process, applications of microorganisms in ecology, sewage disposal, food production, and molecular biology. Laboratories will focus on reinforcing lecture material with practical applications. Labs will cover culture, growth, and identification of microorganisms, effects of environmental factors and antimicrobial agents, microbiology of water, bacterial genetics, and medical microbiology. (Change course # to CH357 effective 2004-1.)
Lessons
40 @ 55 min (2.500 Att/wk)
Labs
7 @ 120 min
Special requirements
None
Prerequisites
one of

CH457 SPECIAL TOPICS

  • 3.5 credit hours
  • (BS=0.0, ET=0.0, MA=0.0)
  • Version 1990-4
  • Archived
Scope
This course is an introduction to general microbiology. Material begins with a review of general chemistry and its applications to the field of microbiology. The course continues with coverage of a broad range of information with emphasis on microorganisms in the disease process, applications of microorganisms in ecology, sewage disposal, food production, and molecular biology. Laboratories will focus on reinforcing lecture material with practical applications. Labs will cover culture, growth, and identification of microorganisms, effects of environmental factors and antimicrobial agents, microbiology of water, bacterial genetics, and medical microbiology.
Lessons
40 @ 55 min (2.500 Att/wk)
Labs
7 @ 120 min
Special requirements
None
Prerequisites
one of